Anti-Corruption Behavior: Its Relationship to The Creation of Food Independence and Community Welfare In 3T Regions
DOI:
https://doi.org/10.55826/jtmit.v4i3.1569Keywords:
Anti-Corruption Behavior, Food Independence, Community Welfare, 3T Regions, GovernanceAbstract
This study aims to analyze the influence of anti-corruption behavior on food self-sufficiency and its impact on community welfare in the Frontier, Outermost, and Disadvantaged (3T) regions. Corruption in the distribution of food aid and agricultural subsidies is often a major obstacle to the development of remote areas. Using a qualitative approach and in-depth literature review, this study explores how the integrity of local governance can ensure the effectiveness of food security programs. The analysis shows that anti-corruption behavior, manifested through budget transparency and public accountability, contributes significantly to sustainable food availability. The resulting food self-sufficiency ultimately becomes a key determinant in improving the welfare standards of communities in the 3T regions. This study recommends strengthening community-based supervision and digitizing the bureaucracy to minimize rent-seeking practices in the food sector in disadvantaged areas.
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Copyright (c) 2025 Raden Roro Atiqah Sekararum, Baren Sipayung, Selvia Junita Praja, Rabith Madah Khulaili Harsya, Mitra Musika Lubis
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