Information For Authors
Before prepare and submit article manuscripts, please note that author(s) are discouraged from withdrawing submitted papers after it is in the publication process (review, copyedit, layout, etc.,). During the time, Jurnal Teknologi dan Manajemen Industri Terapan had spent valuable resources besides time spent in the process.
Please prepare your manuscript before submission, using the following guidelines and the article template below:
Language in the Article. We currently accept English and Bahasa Indonesia articles.
Format. Article files should be provided in Microsoft Word format.
Article Length. Articles should be maximal 10 pages, including references
Article Title. A title of use Times New Roman14 and center aligment.
Author Details and Authorship. All contributing authors’ names should be added, and their names arranged in the correct order for publication. A correct email address should be supplied only by the corresponding author. The full name of each author must be present in the exact format they should appear for publication, including or exclude any middle names or initials as required. The affiliation of each contributing author should be correct on their individual author name.
The criteria of authorship are as follows; Substantial contributions to the conception or design of the work; or the acquisition, analysis, or interpretation of data for the work; Drafting the work or revising it critically for important intellectual content; Final approval of the version to be published; Agreement to be accountable for all aspects of the work in ensuring that questions related to the accuracy or integrity of any part of the work are appropriately investigated and resolved.
Structured Abstract. Authors must supply a structured abstract in their submission, which includes:
A maximum of 200 words in total excluding keywords.
Keywords. Authors should provide appropriate and short keywords that encapsulate the principal topics of the paper. The maximum number of keywords is 5 (five) phrases.
Headings. Heading at the second level is written in boldface italics using upper and lowercase letters. Heading should be left aligned. The heading at the third level follows the style of the second level heading. Avoid using headings of more than three levels.
Figures and Tables. Each image must be given a description below the image. The information in the table is given above the table. Captions are written in lowercase except the first character of each sentence. All images must be numbered consecutively. The image is placed in the center of the page (center alignment), while the table starts at the left edge (left alignment) of the page.
Captions in the image should appear below the image. References that use figures, tables, theorems or lemmas, must be preceded by a capital letter without a dividing point. Tables and pictures must be placed in the body text and meet the standards for printing. Unframed picture. Captions in the table must appear above the table.
Image and tables caption use Uppercase Only at the Beginning of the Name Only Without Ending a Period (font size 9 pt, aligned left and right)
References. It is recommended to use Mendeley tools for referral management. Everything listed in the bibliography/reference must be referred to/referenced in the manuscript. Minimum 20 primary and recent references (last 5 years). References must use the IEEE reference style and use the Mendeley application. List the references used in the main paper. Do not include references that have never been used as a reference in writing a manuscript. The style of writing references is given below. –) or ,  or 
 M. Rizki et al., “Determining Marketing Strategy At LPP TVRI Riau Using SWOT Analysis Method,” yrpipku.com, vol. 3, no. 1, pp. 10–18, Accessed: May 30, 2022. [Online]. Available: https://yrpipku.com/journal/index.php/jaets/article/view/276.
 A. Wicaksono and F. Yuamita, “Pengendalian Kualitas Produksi Sarden Mengunakan Metode Failure Mode and Effect Analysis (FMEA) Untuk Meminimumkan Cacat Kaleng Di PT. Maya Food Industries,” J. Teknol. dan Manaj. Ind. Terap., vol. 1, pp. 1–6, 2022, doi: https://doi.org/10.55826/tmit.v1iI.6.
 J. N. A. Aziza, “Perbandingan Metode Moving Average, Single Exponential Smoothing, dan Double Exponential Smoothing Pada Peramalan Permintaan Tabung Gas LPG PT Petrogas Prima Services,” J. Teknol. dan Manaj. Ind. Terap., vol. 1, pp. 35–41, 2022, doi: https://doi.org/10.55826/tmit.v1iI.8.
 S. Adi and F. Yuamita, “Analisis Ergonomi Dalam Penggunaan Mesin Penggilingan Pupuk Menggunakan Metode Quick Exposure Checklist Pada PT. Putra Manunggal Sakti,” J. Teknol. dan Manaj. Ind. Terap., vol. 1, pp. 22–34, 2022, doi: https://doi.org/10.55826/tmit.v1iI.7.
 A. Rinaldi, N. Rahmadani, P. Papilo, Silvia, and M. Rizki, “Analisa Pengambilan Keputusan Pemilihan Bahan Dalam Pembuatan Kemeja Menggunakan Metode TOPSIS,” ejournal.uin-suska.ac.id, vol. 18, no. 2, pp. 163–172, 2021, Accessed: Jun. 05, 2022. [Online]. Available: http://ejournal.uin-suska.ac.id/index.php/sitekin/article/view/12862.
 F. Surayya Lubis, A. Putri Rahima, M. Isnaini Hadiyul Umam, and M. Rizki, “Analisis Kepuasan Pelanggan dengan Metode Servqual dan Pendekatan Structural Equation Modelling (SEM) pada Perusahaan Jasa Pengiriman Barang di Wilayah Kota Pekanbaru,” ejournal.uin-suska.ac.id, vol. 16, no. 02, pp. 25–31, 2019, Accessed: May 30, 2022. [Online]. Available: http://ejournal.uin-suska.ac.id/index.php/sitekin/article/view/9366.